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Washing Your Slow Cooker

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Updated:  
2016-03-26 22:38:19
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From The Book:  
Slow Cookers For Dummies
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Wash each component of your slow cooker when you first get it. Also wash each part of the slow cooker if you haven’t used it for an extended period. Always unplug the slow cooker before cleaning to avoid the risk of electrical shock.

  1. Use a clean, soapy cloth or sponge to wash the slow cooker’s housing.

    Never immerse the metal housing or the base in water.

  2. Remove any soap film on the slow cooker, then dry well with a soft cloth.

    Remove the film with a clean cloth or sponge.

  3. Wash the removable cooking container and lid in the dishwasher.

    If your lid is plastic, place it on the top rack of the dishwasher to prevent the lid from warping.

  4. When you’re sure that the cooking container and lid are nice and clean, dry them and place them in the slow cooker housing.

    You’re ready to begin slow cooking!

About This Article

This article is from the book: 

About the book author:

Tom Lacalamita (Long Island, New York) is a best-selling author of five appliance-related cookbooks. Nominated for a James Beard cookbook award, Tom is considered a national authority on housewares and has appeared on hundreds of television and radio shows across the country. With a passion for food, cooking, and all sorts of kitchen gadgets, Tom is a spokesperson for various food and housewares manufacturers. He is the author of Slow Cookers For Dummies and Pressure Cookers For Dummies.

Glenna Vance (Milwaukee, WI) is director of consumer affairs for a major ingredient manufacturer in the Midwest. A published author, Glenna has been involved in developing consumer recipe programs with major appliance manufacturers and ingredient companies. As a board member of the Milwaukee chapter of the American Institute of Wine & Food, Glenna is instrumental in bringing nationally renowned culinary professionals to Milwaukee for culinary programs and events.