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Articles & Books From Monisha Bharadwaj
Cheat Sheet / Updated 09-15-2021
Cooking Indian food at home is exciting and easy! All you have to do is say is yes to adventure and to new flavors and techniques. After you’ve embraced spices and understood how the building blocks of a curry work, you’ll be putting one together in no time at all. Having the right ingredients at hand as well as some essential tools will make the process fun and consistently successful.
Taste the real thing and discover the delights of home-cooked Indian food Indian food—delicious, diverse, and not as difficult to cook as you might think! In Indian Cooking For Dummies, you’ll learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home.