Bartending For Dummies
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Good bartenders pride themselves on being knowledgeable about cocktail recipes and proficient in the art of properly serving their guests and patrons. With a healthy repertoire of popular mixed drink recipes and the right ingredients at your fingertips, you can be the life of any gathering.

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A basic bar setup for a limited budget

Setting up a home bar can become quite confusing and costly. There are a variety of spirits and liquors available today, and you want to start with the essentials! For simple entertaining purposes, even on a limited budget, stock these items first:

One 750 ml bottle of gin One 750 ml bottle of whiskey (bourbon, rye, Irish, or Canadian)
One 750 ml bottle of light or dark rum One 750 ml bottle of blended scotch
One 750 ml bottle of blanco tequila One 750 ml bottle of white domestic wine
One 750 ml bottle of vodka One 750 ml bottle of red domestic wine
One 750 ml bottle of brandy or cognac Twelve 12-oz. bottles of beer (domestic or imported) and 12 cans of hard seltzer
Three 750 ml bottles of the liqueurs and cordials of your choice (suggestions include Irish cream or coffee liqueur, an orange liqueur like Cointreau or Grand Marnier, a sweet or dry vermouth, amaretto, Chambord, Frangelico, and St-Germain) One 750 ml bottle of nonalcoholic spirit or twelve 12-oz. bottles of nonalcoholic beer

Supplies for any contingency

If you plan on serving a variety of cocktails, you need some supplies, including the following mixers, garnishes, bar tools, and glasses.

You’ll need one bottle of the following mixers for every five guests:

Cola or diet cola Lime juice
Cranberry juice No-alcohol spirit

Orange juice

Energy drinks

Ginger ale

Pineapple juice

Pomegranate juice

Grapefruit juice Seltzer water or club soda
Grenadine Tomato juice
Ginger Beer Tonic water
Lemon-lime soda
Lemon juice

You also need these fruits, garnishes, and seasonings:

Aromatic bitters

Lemon and orange twists

Salt and pepper
Lime and lemon wedges Simple syrup or superfine sugar
Maraschino cherries Tabasco sauce
Olives Worcestershire sauce
Orange slices

These bar tools make for easier cocktail creation:

One cocktail shaker One Hawthorne strainer
One mixing glass One Julep strainer
One bar spoon One jigger
One corkscrew One handled citrus juicer

Here are the glasses that you should have on hand:

Six 16 oz. pint glasses Six 12 oz. Collins glasses
Four rocks glasses Four white wine glasses
Four coupe glasses Four red wine glasses
Six shot glasses Four Champagne flutes

Classic cocktail recipes that are great for all occasions

The cocktail recipes listed here are classics for a reason — they taste good. Whether you’re a professional bartender or someone who likes to make cocktails at home, you should learn to make these classic recipes.

Bloody Mary

This cocktail is probably the most famous of the “hair of the dog” morning-after concoctions.

Ingredients:

  • 2 oz. vodka
  • 4 oz. tomato juice
  • Dash Worcestershire sauce
  • Dash Tabasco sauce
  • Dash salt and pepper
  • Dash lemon juice
  • Celery stalk for garnish

Pour vodka over ice in a glass. Fill with tomato juice. Add a dash or two of Worcestershire sauce, lemon juice, and Tabasco sauce. Stir and garnish with a celery stalk.

For those who enjoy their Bloody Marys spicy, add more Tabasco or even horseradish.

Cosmopolitan

The most popular drink of the new millennium.

Ingredients:

  • 2 oz. citron vodka
  • ¾ oz. Cointreau
  • ¾ oz. lime juice
  • ½ oz. cranberry juice
  • Lime wheel for garnish

Shake with ice and strain into a chilled martini glass. Garnish with lime wheel.

Daiquiri

While this drink is often thought of frozen, the classic shaken version is delicious and offers a lot of fun variations.

Ingredients:

  • 2 oz. light rum
  • 1 oz. fresh lime juice
  • 3/4 oz. simple syrup
  • Lime twist for garnish

Add all ingredients in a shaker with ice. Shake and strain into a coupe glass. Garnish with a lime twist.

Espresso Martini

This modern classic is one of the most popular cocktails and has a lot of dessert-like variations.

Ingredients:

  • 2 oz. vodka
  • 1/2 oz. coffee liqueur
  • 1 oz. espresso
  • 1/2 oz. simple syrup
  • Coffee beans for garnish

Add all ingredients in a shaker with ice. Shake and strain into a chilled martini glass. Garnish with coffee beans.

Manhattan

A popular classic cocktail that was created at the Manhattan club in New York City.

Ingredients:

  • 2 oz. rye whiskey
  • 1 oz. sweet vermouth
  • 2 dashes aromatic bitters
  • Cherry for garnish

Add all ingredients in a mixing glass and stir. Strain into a chilled coupe glass. Garnish with a cherry.

Margarita

A great drink for a hot summer day.

Ingredients:

  • 1 oz. tequila
  • 1 oz. Cointreau or triple sec
  • 1 oz. sweet and sour mix or lime juice
  • Lime wheel for garnish

Shake ingredients with ice or blend ingredients with crushed ice. Serve in a salt-rimmed glass. Garnish with a lime wheel.

Martini

A simple and elegant classic.

Ingredients:

  • 2 oz. gin
  • 1 oz. dry vermouth
  • Lemon twist or olive for garnish

Add ingredients into a mixing glass with ice and stir. Strain into a martini glass. Garnish with a lemon twist or an olive.

Mojito

This classic muddled cocktail is a great summer sip!

Ingredients:

  • 2 oz. rum
  • 3/4 oz. simple syrup
  • 1/2 lime to make 3/4 oz. lime juice
  • 8–10 mint leaves
  • 1/4 oz. club soda
  • Lime wedge and fresh mint for garnish

Combine simple syrup, lime, and mint. Muddle ingredients to extract the juice of the limes. Fill glass halfway with crushed ice. Add rum and stir to combine. Top with more crushed ice and club soda. Garnish with a lime wedge and a sprig of fresh mint.

Negroni

This classic cocktail is from Italy. It has been said that it was originally a stronger riff on the Americano, which replaces the soda water with gin.

Ingredients:

  • 1 oz. gin
  • 1 oz. Campari
  • 1 oz. sweet vermouth
  • Orange peel for garnish

Add all ingredients into a mixing glass with ice and stir. Strain into a rocks glass and garnish with an orange peel.

Old Fashioned

You will have a warm summer glow after this one!

Ingredients:

  • 2 oz. bourbon or rye whiskey
  • 1/4 oz. simple syrup
  • 2–3 dashes Angostura bitters
  • Orange peel or maraschino cherry for garnish

Add all ingredients into a mixing glass with ice and stir. Strain into rocks glass and garnish with either orange peel or maraschino cherry.

White Russian

If you’re watching calories, you can use whole milk or half-and-half rather than cream. Skim and 2 percent milk produce unsatisfactory results. The Dude in The Big Lebowski settled for nondairy creamer powder in one scene; that option is for emergencies only.

Ingredients:

  • 1-1/2 oz. vodka
  • 1/2 oz. Kahlúa
  • 1/2 oz. cream

Shake ingredients and serve over ice in a rocks glass.

About This Article

This article is from the book:

About the book authors:

Ray Foley is the founder and editor of BARTENDER Magazine. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.

Ray Foley is the founder and editor of BARTENDER Magazine. A consultant to some of the United States’ top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.

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