This smooth, sweet, creamy Paleo pudding recipe is just what you need to satisfy that sweet tooth. And it is gluten-free as well as grain-free and dairy-free. This is the perfect summertime dessert or healthful anytime snack.
Preparation time: 15 minutes
Yield: 4 servings
1 ripe avocado (such as a Hass avocado)
1/4 cup raw cacao powder
1 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
2 tablespoons chia seeds
3/4 cup water
Pinch of salt
Sweetener of choice to taste (such as 1/3 cup coconut sugar and 1 tablespoon raw honey)
Fruit of choice for garnish
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Blend the avocado, cacao powder, vanilla, cinnamon, chia seeds, water, and salt in a blender or food processor until everything is combined and smooth.
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Garnish with fruit of choice. Serve immediately or refrigerate pudding until chilled, about 30 minutes.